raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...

A delicious pot roast results from slow cooking a chunk of beef so that it becomes rich, flavorful, and melt-in-your-mouth ...

K-State meat science extension specialist shares different beef cuts consumers can try and how to prepare them without breaking the bank Taking a bite of tender, juicy beef is all part of the dining ...

Beef shanks are largely absent from major U.S. grocery stores, but that won’t stop those who crave the collagen-rich cut from ...

A man can only eat so much chicken breast. That default meat of gym-goers is relatively easy to cook, adapts to a variety of different seasonings, and is cheap as all heck. But if you just cant ...

Delicious doesn’t have to be expensive. As grilling season heats up, it’s time to fire up the barbecue without burning through your wallet. While premium steaks like ribeyes and filets get a lot of ...

You've probably stared at a steakhouse menu and wondered if that expensive cut is truly worth taking out a loan. Let's be real, when beef prices keep hitting new highs, knowing which cuts genuinely ...